Support for market-oriented local production in the DMQ region

Once producers achieve household food security, AGRUPAR encourages them to form microenterprises and trains them in business planning, marketing and accounting. The microenterprises are not only engaged in the production of vegetables, fruits, small animals, fish and ornamental plants, but also in the processing of jams, cookies, yogurt, cheese, drinks and traditional snacks and they also supply products to local food processing companies or to restaurants.

  • AGRUPAR provides training on entrepreneurship-related skills.
  • Producers who lack the necessary capital are supported through grass-roots investment societies, where each member contributes USD 10 to 20.

Besides strengthening food security, AGRUPAR improves the incomes of vulnerable groups. Half of the participants generate revenue as well as employment. Around 177 started entrepreneurships, of which 104 are formalized. On average their income is USD 3,100 per year and, since 2016, they have created 337 jobs. On average producers benefit from USD 175 of additional income per month. Total savings are more than three times the value of the government human development voucher (USD 50 a month). However, most of 480 participants surveyed in 2010 said that for them the increased quality of life, improved nutrition and health, and personal empowerment were even more important. It is noteworthy that AGRUPAR enjoys a high acceptance among its beneficiaries (over 91 per cent).