Common understanding and trust
Shifting the thinking of individual fishers from solo owner-operators to being part of commercial sector with shared obligations, responsibilities and social license and a common desire to promote better fishing practices to ensure the sustainability and growth of the snapper biomass.
All independent commercial fishers, fishing vessel owners, SNA1 quota owners, Licensed Fish Receivers of snapper and snapper processing plants were identified and invited to attend the same meeting. Over a period of five months three meetings were held, repeated in four locations based on the commercial fishers ‘local port’.
The first meeting identified the issues fishers felt they were being criticised about; the second meeting set out possible solutions and called for discussion before being voted on. At the third meeting the agreed solutions were framed as a Voluntary Agreement with six rules, debated and voted on before being given to government officials, who then worked with commercial fishers on the logistics of recording and reporting on success.
The Agreement was signed by almost everyone who was involved in catching, selling and processing more than 5 tons of SNA1 a year. Over 90% of fishers within the first month of the Agreement being finalised were meeting their reporting requirements.
• To set up from the start the processes for discussion and voting, systems and communication channels that you want to end up with rather than letting these grow organically.
• To have everyone on board that has a role in the commercial snapper fishery and take them with you through the evolving journey.
• To clearly identify the problem but be willing to muddle through and think outside the box until the solution becomes clear.