The city designated 436 hectares for an urban core district, 19 public transit corridors (including both light rail transit and bus lines), and 3,489 hectares for residential promotion areas along the corridors, for which special subsidies became available for qualified home builders, new housing owners, and multi-family apartment residents. Consequently, the number of new residential properties along the promoted transit lines increased 1.32 times for the period of 2004 to 2009.

The city introduced Japan’s first light rail transit (LRT), called PORTRAM, by utilizing the former JR Toyama-port line’s right of way accompanied by the extension of bullet train services to Toyama Station. The PORTRAM system with barrier-free stations and low-floor vehicles over the operation length of 7.6 km can smoothly carry elderly and disabled passengers to a variety of city destinations and bring wider environmental benefits, such as reduction in noise, air pollution, and CO2 emissions, to the whole city. Importantly, innovative project finance schemes were applied to split the roles of railway construction and system operation between public and private partners for the Toyama LRT. The public sector covers all the construction cost of the LRT system, including vehicles, railways, and depots, and the maintenance cost of these facilities, whereas the transit operator founded by several local governments and private companies recovers operation costs from fare revenues. The city filled the capital funding gap by arranging the national government’s road improvement programs and contributions from transit companies and by saving land acquisition costs with the former JR railway’s right of way.

Three types of data were particularly important in the design and promotion of the “Program for Earthquake-Resistant School Buildings”: school data, data on damages, and data on hazard risks. School data was collected by surveys and investigations conducted by FDMA and MEXT. A list of the surveys is indicated below.

The communication strategy to disseminate the importance and actions of the CPY must be inclusive and innovative, through the creation of a brand and key messages to transmit each year to cyclists, participants should easily identify the main objective of the initiative.
In this sense, we create advertising products such as: press conference, advertising, infographics, maps, posters, jersey, buff, medals that are disclosed during the promotion and the development of events through digital platforms and social networks: website, facebook, twitter, etc. .).
Another space to spread the concept of cycling is that during the tour there are strategic stops for hydration, healthy and natural snacks for cyclists; These spaces are used by local governments and communities to promote the products of their agrobiodiversity and bioemprendimientos.
To socialize the concept of sustainability, during the advertising campaign on social networks, it is indicated that the food will be delivered in sustainable containers (banana leaves) and that the hydration will be delivered in its reusable bottles (plastic bottles should not be used).

Trio Farmers Cacao Growers Association growers are able to maintain sustainable livelihoods through the sale and marketing of organic Belizean cacao, honey and vegetables.

The Maya Mountain North Forest Reserve Concession utilizes climate smart agriculture such as agro-forestry and Inga-alley cropping. Both of these methods combine agriculture with conservation of trees to create a sustainable land-use system, which increases carbon sequestration and crop yield. In addition, Inga-alley cropping uses species such as Inga edulis and Inga fueillei (leguminous, nitrogen-fixing trees) to improve soil health and reduce use of herbicides. With the preservation of permanent shade trees, and the planting of temporary shade trees and fruit trees, the cyclical production of the farm provides a sustainable yield that maximizes all products on the land. Planting Inga trees in rows supports a healthy yield of integrated fruit trees that are nurtured by the improved soil fertility provided from Inga species. This system reduces the amount of land needed for planting and provides valuable secondary uses like firewood, mulch and pest control.

The establishment of a nursery supports high yield local cacao varietals, fruit and timber species to encourage growth of climate smart agroforestry farms. This ensures sustainability and productivity of agroforestry plots and supports promotion of these methods to new farmers.

The Maya Mountain North Forest Reserve makes up a vital part of the Monkey River Watershed, which supports livelihood of many communities. The prohibition of pesticides and herbicides through organic farming ensures maintenance of water quality to support aquatic species and provide healthy water to communities.

Ya’axché supports indigenous farmers of the Trio Farmers Cacao Growers Association (TFCGA) with training on climate smart agricultural methods such as agro-forestry, Inga-alley cropping, organic farming and beekeeping.  Training in proper climate smart agricultural techniques ensures that the agroforestry concession is providing benefits to both humans and nature.

It is a local micro-finance institution developed and owned  by the people aimed at providing microcredit to local groups and individuals to support ecological friendly project.

Remits 30% of its annual profits and surpluses to the Forest Protection Fund to support conservation and charitable projects.